HUNAN KING

Luncheon Special

HUNAN KING

(713) 661-4481

FREE DELIVERY

Minimum $15.00 

Tipping is Appreciated

Monday - Saturday 11:00 AM - 4:00 PM

All Lunch Served with Plain Fried Rice, Egg Roll & Soup

Choice of Soup: Wonton, Egg Drop or Hot & Sour Soup

Monday - Sunday 4:00 PM - 10:00 PM

All Served with Plain Fried Rice, Egg Roll, Cheese Puff & Soup

Mon thru Sat

11:00 am - 10:00 pm

Sunday

5:00 pm - 10:00 pm

           L1.      Sweet & Sour Chicken..........................................................................................         

           L2.      Almond Chicken....................................................................................................         

           L3.      Chicken with Broccoli...........................................................................................         

           L4.      Chicken with Mixed Vegetables..........................................................................         

×       L5.      Kung Pao Chicken.................................................................................................         

           L6.      Cashew Chicken.....................................................................................................         

×       L7.      Curry Chicken.........................................................................................................         

×       L8.      Tangy Spicy Chicken............................................................................................         

×       L9.      Orange Flavored Chicken.....................................................................................         

         L10.      Sesame Chicken.....................................................................................................         

×     L11.      General Tso’s Chicken.........................................................................................          

×     L12.      Hunan Chicken.......................................................................................................         

         L13.      Fried Rice (Chicken, Shrimp, Beef, Pork or Vegetable).....................................         

         L14.      Lo Mien (Chicken, Shrimp, Beef, Pork or Vegetable)........................................         

         L15.      Sweet & Sour Pork................................................................................................          

         L16.      Pork with Broccoli..................................................................................................         

×     L17.      Pork with Garlic Sauce...........................................................................................         

×     L18.      Hunan Pork............................................................................................................          

         L19.      Beef with Broccoli..................................................................................................         

×     L20.      Pepper Steak..........................................................................................................          

         L21.      Beef with Mixed Vegetables.................................................................................         

         L22.      Mongolian Beef.....................................................................................................          

×     L23.      Kung Pao Beef........................................................................................................         

×     L24.      Orange Flavored Beef............................................................................................         

×     L25.      Hunan Beef..............................................................................................................         

         L26.      Sweet & Sour Shrimp.............................................................................................         

         L27.      Shrimp with Mixed Vegetables.............................................................................         

         L28.      Shrimp with Broccoli..............................................................................................         

×     L29.      Kung Pao Shrimp....................................................................................................         

×     L30.      Hunan Shrimp..........................................................................................................         

         L31.      Sautéed Mixed Vegetables....................................................................................         

         L32.      Sautéed Broccoli w/ Mushroom in Brown Sauce.............................................          

         L33.      Bean Curd with Vegetables in Brown Sauce.....................................................          

         L34.      Chicken, Beef & Shrimp in Mongolian Style.....................................................          

         L35.      Shrimp & Scallop with Vegetable........................................................................          

         L36.      Cashew Chicken & Shrimp...................................................................................          

         L37.      Beef & Scallop in Brown Sauce...........................................................................          

Lunch      4 –10pm

3.95            5.95

 4.25            6.25

4.25            6.25

4.25            6.25

4.50            6.50

4.50            6.50

4.50            6.50

4.50            6.50

5.25            6.95

5.25            6.95

5.25            6.95

5.25            6.95

3.95            N/A

4.50            N/A

3.95            5.95

4.25            6.25

4.50            6.50

4.75            6.95

4.75            6.95

4.75            6.95

4.75            6.95

5.25            7.25

5.25            7.25

5.50            7.50

5.25            7.25

4.95            6.95

5.25            7.25

5.25            7.25

5.25            7.25

5.25            7.25

4.25            6.25

4.25            6.25

4.25            6.25

5.95            7.95

6.25            8.25

5.95            7.95

6.25            8.25

× Indicated Hot & Spicy

©2003 Hunan King Restaurant Chinese Restaurant         Designed By Alam Kwok